I fixed the best tasting roast in the crock pot on Sunday. It was so yummy! I think it was a beef tenderloin roast but am not sure of the cut. I added one sweet onion, package of Lipton onion soup mix and a can of coke. Let it cook on high for 5-6 hours. If you haven't tried coke on your meat in the crock pot then give it a try. I've used it on beef and on pork (oh yeah makes the best baby back pork ribs). It gives the roast and juice/gravy such a good flavor and tenderizes even the toughest of roast. I'll make some roast beef sandwiches tonight and then make soup with what is left. This roast will give us several meals this week.
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